Overview


Location: One Bishops Square, London, E1 6AD
Salary:

Allen & Overy LLP is a global law firm. Being a responsible business is a core part of Allen & Overy's strategy and how we work. Allen & Overy is one of Searcy's most exquisite venues.

Searcys is steeped in rich heritage and is passionate about its people. As a Kitchen Porter,  you will receive the following industry-leading benefits:

  • 50% discount across Searcys venues
  • Enrolment into the Searcys pension scheme
  • 22 days of annual leave plus public and bank holidays 
  • Access to everyday discounts and communication portal
  • Enrolment into Searcys Champagne School
  • Cycle to Work Scheme
  • Meals provided on shift 
  • Maternity and Paternity Pay 
  • Free gym onsite
  • Company Sick Pay 
  • Access to our Employee Assistance Programme & our trained Mental Health First Aiders

Food Service Assistant – Part-time evening shift

Monday – Friday 

£13.40 per hour

KEY RESPONSIBILITY:

To ensure the highest standard of service regarding food, customer service, team member presentation, and efficiency, we serve clients in our staff restaurant and coffee Bar.

SPECIFIC AREAS OF RESPONSIBILITY:

  • Liaise with Management to ensure the catering service is run efficiently and effectively.
  • Ensure that all product lines are displayed appropriately and are in date.
  • Record all necessary hygiene data and file accordingly.
  • Assist in monthly stocktaking of all soft drinks, disposables, and confectionary items.  
  • Ensure that all food & beverage items on offer in the restaurant are presented and served according to the SOP Manual.
  • Provide the highest level of customer service at all times during service.
  • Liaise with the Supervisor and Management regarding menus and ingredients for each service.
  • Carry out general cleaning duties at the end of each service.
  • Enter all customer comments and feedback to the departmental management.
  • Restock fridges, counters and displays when needed for the current or next service.
  • Make sure all areas are left appropriately during the day and at the end of each shift.
  • Any other reasonable request by management.
     

PERSONAL ATTRIBUTES:

  • Must be well-presented and professionally groomed at all times
  • Good communication and customer contact skills
  • F&B product knowledge
  • Team player with strong interpersonal skills and attention to detail

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