Location: Oxshott Road, Oxshott, KT22
We are currently recruiting for an experienced CDP to work at a prestigious independent school.
The role is 40 hours per week, £14.00 per hour -Pro Rata.
Mon-Fri. Term time only
- · To plan, prepare and cook menu items as directed by the Sous / Head Chef.
- · To assist in the development and planning of menus, including future food trends, and to be passionate about developing new styles of service and concepts in the location.
- · To assist with stock taking when required.
- · To carry out the smooth and efficient running of your section as appropriate.
- To be a team player, assisting other team members when necessary.
- · To treat members of the team at location as you would expect to be treated.
- · To demonstrate and instruct Commis Chefs in food preparation and cooking skills as directed by the Sous / Head Chef
NVQ level 2 catering or equivalent